What we learned from managing thousands of eRestaurant store transitions

 

Moving to a new back of house system is a big project and can be challenging.

Through our experience managing thousands of eRestaurant store transitions, we’ve gained a ton of valuable insights that can help your Pizza Hut franchise have a smooth BOH switch.

Watch the one-minute video to hear from Mary Kraus, one of our Client Success Managers, on what we’ve learned from partnering with eRestaurant, Taco Bell Corporate, and franchisees – and how we can help you with the transition.